Power through batches fast with a rugged, stainless-steel electric meat grinder designed for busy commercial kitchens and demanding menus.
With an 1100W motor delivering up to 250 kg (550 lbs) per hour, you can serve more meals in shorter shifts, even during peak hours.
Crafted from food-grade stainless steel, the housing and hardened components resist corrosion, steam, and cross-contamination, keeping your grind safe, sanitary, and durable over time.
Two grinding plates (6 mm and 8 mm) let you tailor texture from coarse sausage to fine pâté in moments, supporting diverse menus.
Detachable grinding plate and plate tray simplify loading and cleaning for you; throat remains undetachable, with a stainless tray, plastic pusher, ventilation for heat management, and four anti-slip feet.
